aquapiscescusp
@aquapiscescusp
14 Years10,000+ Posts
Comments: 33 · Posts: 13769 · Topics: 154
Cooking
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I just made that last night 😄
It's good isn't it? I usually make a large batch but once I tried freezing it, that was not a good idea.
Posted by Neurotoxin
I'm making beef brisket chili with ancho chilies from my garden today.
that sounds good...
Favourite foods or soups? I love butternut soup with cinnamon. As for food, spaggetti bolonaigse (no parmezano), Paella & Chicken Briyani.
Mmm I lovee soup even in the summer. I like mushroom barley soup. Also carrot cashew ginger is delicious.
Posted by WaterCup
Favourite foods or soups? I love butternut soup with cinnamon. As for food, spaggetti bolonaigse (no parmezano), Paella & Chicken Briyani.
ohh I never thought to add cinnamon to soup yum!
Mushroom soups, soups in general and seafood are my thing. Also any kind of spicy pasta. Aw, food!
Posted by WaterCup
Favourite foods or soups? I love butternut soup with cinnamon. As for food, spaggetti bolonaigse (no parmezano), Paella & Chicken Briyani.
No any foods....
You don't like parmeggiano? So, no cheeses with pasta?
Posted by djbuck1
Just about any non-seafood cream soup, or soup with cheese in it.
I'll take "thin soup" if there is nothing else to be had. "Why?" 😢
In the area I live in, "chicken corn soup" is all the rage in the fall. God. Sometimes I wonder why I moved here.
Where are you? Never had chicken corn soup...
Posted by alohamora
Omggggg I love you aquapisces
—
FOOOOODDDD THREAD!
What do you like? (Really curious)
Potato soup is delish! I think there is a bag of Bear Creek brand in the cupboard, left over from sometime chilly.
A big 'ol pot of beef stew with mushrooms and root veggies simmering on the stove is pretty blissful.
A big 'ol pot of beef stew with mushrooms and root veggies simmering on the stove is pretty blissful.
I'm a big fan of eggplant parm.
I'm making homemade lasagna tonight.
I can make some awesome soups too!
Oh, I also made a butter pecan rum cake today as well 😄
I'm making homemade lasagna tonight.
I can make some awesome soups too!
Oh, I also made a butter pecan rum cake today as well 😄
Roast beef with potatoes and carrots in le crock pot.
Also-- biscuits with loads of REAL butter, thank you.
My Scorpio gramma used to make the best biscuits-- she didn't have to measure a thing.
~
Now I'm hungry.
Maybe chili w/ rice & cheddar melted on top.
Comfort food. 😄
This sounds amazing.
Ancho chilies-- aren't they kind of mellow, like anaheims-- or am I way off, and they're nuclear?
Also-- biscuits with loads of REAL butter, thank you.
My Scorpio gramma used to make the best biscuits-- she didn't have to measure a thing.
~
Now I'm hungry.
Maybe chili w/ rice & cheddar melted on top.
Comfort food. 😄
Posted by Neurotoxin
I'm making beef brisket chili with ancho chilies from my garden today.
This sounds amazing.
Ancho chilies-- aren't they kind of mellow, like anaheims-- or am I way off, and they're nuclear?
Posted by lildol
I'm a big fan of eggplant parm.
I'm making homemade lasagna tonight.
I can make some awesome soups too!
Oh, I also made a butter pecan rum cake today as well 😄
Vegetarian lasagna? Did you ever try with ricotta and spinach?
Posted by alohamora
Filipino food. Palabok (noodles with boiled eggs, shrimp and pork), sinigang na hipon (shrimp soup), pininyahang manok (pineapple chicken), kare kare, sarsyadong isda (fish with sauce). List goes on.
Random
Pho
Sushi- spicy tuna hmmm
Butter chicken
Chicken roti
Channa masala with naan bread
Basmati rice
Goat curry
Iranian lamb stew
Chicken kabob
Sounds yummy...
Posted by aquapiscescuspPosted by lildol
I'm a big fan of eggplant parm.
I'm making homemade lasagna tonight.
I can make some awesome soups too!
Oh, I also made a butter pecan rum cake today as well 😄
Vegetarian lasagna? Did you ever try with ricotta and spinach?
click to expand
Lasagna always has ricotta (at least the way I've always made it)... I have made vegetarian, but my kids balk at the idea. So, tonight I used ground turkey. I do always add spinach for the extra nutritional value, no one knows the difference, occasionally I'll slip in some zucchini as well. When I was on my tofu kick they didn't quite go for it, that is, if they caught me LOL
Posted by lildolPosted by aquapiscescuspPosted by lildol
I'm a big fan of eggplant parm.
I'm making homemade lasagna tonight.
I can make some awesome soups too!
Oh, I also made a butter pecan rum cake today as well 😄
Vegetarian lasagna? Did you ever try with ricotta and spinach?
Lasagna always has ricotta (at least the way I've always made it)... I have made vegetarian, but my kids balk at the idea. So, tonight I used ground turkey. I do always add spinach for the extra nutritional value, no one knows the difference, occasionally I'll slip in some zucchini as well. When I was on my tofu kick they didn't quite go for it, that is, if they caught me LOLclick to expand
You use ricotta? So may people I know don't use it! Like the ground turkey! When I have time I actually make the homemade pasta.... You tried that?
Men who cook are sexy... Just saying.
Papa John's...
It's what's for dinner.
It's what's for dinner.
I'm told my Shrimp Scampi = A-FREAKING-MAZING
And I enjoy making it. Especially after the garlic hits the olive oil.
And I enjoy making it. Especially after the garlic hits the olive oil.
on the menu tonight
Swedish Meatballs
Swedish Meatballs
i think we've had enough of soups all weekend. Father in law had soup for us last night: Pumpkin soup, (green not orange) was so delicious but the day before I heated and stirred up some Oxen soup, and then before that chicken soup. We're souped out for now.
LEEKS ARE ONE OF THE MOST USED IN COOKING THING IN WALES
SOUNDS LIKE I NEED TO COME TO CANADA FOR SUPPER.
SOUNDS LIKE I NEED TO COME TO CANADA FOR SUPPER.
Posted by james tate
LEEKS ARE ONE OF THE MOST USED IN COOKING THING IN WALES
SOUNDS LIKE I NEED TO COME TO CANADA FOR SUPPER.
come on over —
Posted by alohamora
Omggggg I love you aquapisces
—
FOOOOODDDD THREAD!
XY you are so cute! I still remember all your food posts- you remind me of my besties (Aries) who is a total foodie??_
Soups- I love spicy thai pumpkin soup- dollop of sour cream in the middle with a scattering of coriander (cilantro?)
Posted by Neurotoxin
Today I made the brisket chili, some cornbread with aged cheddar, and pear, tart cherry, and almond bread pudding for dessert.click to expand
That does all sound damn scrummy Neuro! When M&M??s organises our party can you do the catering!??!
But cooking with your own produce is hugely satisfying! I love to bake and have lemons, black boy peaches, apples, feijoas, rhubarb and strawberries all growing at home- on hand for when the mood strikes.
My lemon meringue pie and peach or apple and feijoa tart with cardamom short crust pastry are pretty legendary around these parts!
Posted by CluelessCancer
Damn that does sound good, i know i need to marry a chef or a very good cook who can cook fresh things
ummmmmmmmmmmm
Ummmmm you are now on my "can't get married to" list, sorry!
I thought you Crabs are supposed to be the masters of the kitchen! What's the dealio, yo?
MARRY A GOOD COOK
WORK OUT 6 HOURS A DAY TO STAY IN SHAPE
WORK OUT 6 HOURS A DAY TO STAY IN SHAPE
that's what sexual activity is for... burn the calories
Posted by LilliLouPosted by alohamora
Omggggg I love you aquapisces
—
FOOOOODDDD THREAD!click to expand
XY you are so cute! I still remember all your food posts- you remind me of my besties (Aries) who is a total foodie??_
Soups- I love spicy thai pumpkin soup- dollop of sour cream in the middle with a scattering of coriander (cilantro?)
------
mmmm that's what father-in-law made for us, the thai pumpkin soup, but with no sour cream, just the coriander. served with warm bread and side cheeses, and some herbal butter. there was also some sliced salmon and olives soaked in garlic. it's perfect for an autumn dish.
I love french onion soup!!!
I'm making Italian Sausage soup tonight!
haha god I thought of this pic as soon as you said all of the food!
Homemade burgers tonight 🙂 on the grill
Baked Ziti on the menu!
(the way to a man's heart really is through his stomach 😄)
(the way to a man's heart really is through his stomach 😄)
more like a kiss my ass pic VS 🙂
I made the best tomato sauce tonight with meatballs and sausages...
did it turn out good Sugar?
We're just getting asparagus and avocado back in season! Yum!!!
Thinking a feta, sun dried tomato and asparagus filo or tart could be the ticket for a weekend snack... Maybe a bit of smoked chicken or bacon and a few olives poppped in there too...
Mmmmm! Now I am hungry!!!
Thinking a feta, sun dried tomato and asparagus filo or tart could be the ticket for a weekend snack... Maybe a bit of smoked chicken or bacon and a few olives poppped in there too...
Mmmmm! Now I am hungry!!!
Posted by LilliLou
We're just getting asparagus and avocado back in season! Yum!!!
Thinking a feta, sun dried tomato and asparagus filo or tart could be the ticket for a weekend snack... Maybe a bit of smoked chicken or bacon and a few olives poppped in there too...
Mmmmm! Now I am hungry!!!
Sounds yummy... You are giving me ideas, thanks
I don't know Panera Bread....
Posted by Aleese76Posted by aquapiscescusp
I don't know Panera Bread....
It's like a fancy bakery....Soups, salads, sandwiches, danishes, donuts, drinks, smoothies, coffeesclick to expand
Ahh ok, so you didn't make it.... Do you cook?
Bruschetta + fetta and a side of bacon 😛 nom nom breakfast!
Mine doesn't look as good as the photo though but deliciously ugly like a picnic.
Posted by aquasnoz
Bruschetta + fetta and a side of bacon 😛 nom nom breakfast!
Mine doesn't look as good as the photo though but deliciously ugly like a picnic.
For breakfast you say? I love feta with everything --I must admit-- my "yugoslavian" friend got me hooked.
Posted by feby16aqua
I love cooking!! I'd like to get better at making meat like beef inside though. The grill forget about it.
I was going to say... you must love cooking 😛
Posted by Aleese76Posted by aquapiscescuspPosted by Aleese76Posted by aquapiscescusp
I don't know Panera Bread....
It's like a fancy bakery....Soups, salads, sandwiches, danishes, donuts, drinks, smoothies, coffees
Ahh ok, so you didn't make it.... Do you cook?
Uuuuuuuuuuuuuummmmmmmmmmmmmm, I can cook...LOL I don't have to anymore. Children are grown, no man at home, just me.... I do love my Potato Salad and Green Bean Casserole though.click to expand
I make a green bean salad with potatoes (cube size potatoes). Add garlic, olive oil, red wine vinegar et voila 🙂
Posted by feby16aquaPosted by aquapiscescuspPosted by feby16aqua
I love cooking!! I'd like to get better at making meat like beef inside though. The grill forget about it.
I was going to say... you must love cooking 😛
I DO! It's therapeutic for me plus I get the reward afterwards of everything turning out as I planned. 🙂
I meant like cooking a roast in the oven. Have you ever made steak on the skillet?click to expand
no...?
I swear my reply just disappeared!
Man I've been fed so much bacon and eggs for the past week I decided no more. My turn to do breakfast lol. They're interested in my cooking now haha going to suprise them with a beetroot salad later!
Man I've been fed so much bacon and eggs for the past week I decided no more. My turn to do breakfast lol. They're interested in my cooking now haha going to suprise them with a beetroot salad later!
breaded veal cutlets are good like that... the key is how thin it is, can't cook for long
Yum Feby, makes we want to pick up some cube steak and make some chicken fried steak w/ mashed potatoes and gravy!! Oh, and I've been itching to make Salisbury Steak too. DAMN YOU, and I was going to make Chilis Rellenos this weekend! I'll have to figure out what's on sale and make my decision based on that...
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My favorite.
What are yours?